The Bakaliarakia is a traditional restaurant at Neohori on the road to Tsagarada.  It is lying at beautiful place under trees. Since the fifties the Bakaliarakia is known for the unique Bakaláos (dried cot) and till now, it is visited by gourmets from all over Greece. The traditional cuisine of Pelion with its’ fresh organic products of the region, cooked with olive oil is also known for a healthy diet.
Except the Bakaláos you can enjoy the wonderful different pies of Pelion and various local specialties of the season like filled Zucchini flowers, herbs, wild boars, fruits of Neohori, Tsipouro and good local wine. The Restaurant has parking.